The ovens that pro shops use are designed to use a relativity low temperatures compared to a heat gun. I think the ovens use a temperature of 190*. If you HAVE to bake your skate at home, and if your oven goes that low, then put your skates in there for a few minutes (no more than 10) and see how that works. If you mess up the skate yourself, you will probably void warranty, and your stuck with a messed up pair of $300+ skates. So i would suggest a Pro shop. Hope this helps
-Brian
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